Popped Lotus Seeds combine the goodness of a nut with the crunch of popcorn, making a healthy snack that is fun, tasty and nutritious.
Made by roasting and popping lotus seeds (also known as foxnuts or makhana), with a mix of spices. A spicy vegan flavour with low calories perfect for any savoury cravings.
Vegan, Gluten Free, Vegetarian, Low Saturated Fat
INGREDIENTS: Popped Lotus Seeds, garlic powder, chili powder, ginger powder, onion powder, sea salt, black pepper, olive oil
ALLERGENS: Made in a facility that handles nuts, gluten & dairy
Thanks for joining me in this journey of bringing this superfood to UK and supporting the women farmers in my home state of Bihar in India!